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The Best of New Zealand - from Market to Table

By Peter Blakeway | Hardback | 0 Review(s)

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Not simply a collection of recipes, this book is a culinary journey around New Zealand, discovering regional ingredients, both traditional and modern. Each chapter represents one of our 17 regions and explores three or four ingredients particular to that area, along with recipes using those... read more

Format
Hardback
Release Date
01 Nov 2010
Author(s)
Anne Blakeway
Peter Blakeway
Publisher
Hachette New Zealand Ltd
ISBN-13
9781869712068
Dimensions
224mm x 269mm x 32mm
Pages
240
Format
Hardback
Release Date
01 Nov 2010
Author(s)
Anne Blakeway
Peter Blakeway
Publisher
Hachette New Zealand Ltd
ISBN-13
9781869712068
Dimensions
224mm x 269mm x 32mm
Pages
240

Freight Free
Ships in 7-11 days
Local Version

$49.99
-
+
Add to Cart