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Michael Symon's Live to Cook

Recipes and Techniques to Rock Your Kitchen

By Michael Symon | Hardback | 0 Review(s)

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Hometown boy turned superstar, Michael Symon is one of the hottest food personalities in America. Hailing from Cleveland, Ohio, he is counted among the nation's greatest chefs, having joined the ranks of Mario Batali, Bobby Flay, and Masaharu Morimoto as one of America's Iron Chefs. At his core,... read more

Format
Hardback
Release Date
03 Nov 2009
Author(s)
Michael Symon
Publisher
Random House USA Inc
ISBN-13
9780307453655
Dimensions
200mm x 247mm x 22mm
Pages
255
Format
Hardback
Release Date
03 Nov 2009
Author(s)
Michael Symon
Publisher
Random House USA Inc
ISBN-13
9780307453655
Dimensions
200mm x 247mm x 22mm
Pages
255

Ships in 6 -14
International Version

$66.99
-
+
or 4 fortnightly payments of $16.75 with afterpay Whats this?
Add to Cart

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