Our Auckland stores are currently operating at Alert Level 2. To maintain the highest safety standards we advise our customers to socially distance, contact trace and to shop online if feeling unwell.
Roast Revolution - pr_149894

Roast Revolution

Contemporary Recipes for Revamped Roast Dinners

Hardback

$51.50

Or 4 payments of $12.88 with

delivery message Free delivery for orders over $49.99

Add to Favourites
Delivered in 10 - 14 days
Available for Click and Collect
Revolutionise your roasts with this sumptuous selection of contemporary roast dinner recipes, with ideas for meat, fish and inspired veggie centrepieces plus rib-sticking desserts and thirst-quenching cocktails. The eternally popular traditional roast is adored by many, they are comforting, delicious and great for feeding a crowd. With essential tips on timings, the art of meat and heat, cuts of meat and how to make vegetables the main event, this book will ensure you cook the perfect roast every time. The classic versions have endless possibility for variation - try Smoky Rosemary Lamb Neck Fillet with Herby Grain Bowl and Charred Tomato Yogurt Dressing or Whole Baked Cauliflower with Chimichurri sauce served with Broad Bean and Pistachio Farro. Your Sunday roast will never be dull again!

Product code: 9781788790277

ISBN 9781788790277
Dimensions (HxWxD in mm) H235xW190
No. Of Pages 160
Publisher Ryland, Peters & Small Ltd
Revolutionise your roasts with this sumptuous selection of contemporary roast dinner recipes, with ideas for meat, fish and inspired veggie centrepieces plus rib-sticking desserts and thirst-quenching cocktails.