Food Tables and Labelling -

Food Tables and Labelling

By Arnold E. Bender, David A. Bender



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Food Tables and Labelling is the essential book for clear and detailed analysis of energy and nutrients. Over 800 fresh and processed foods and drinks are analysed in easy-to-use tables. Explanations of terms and how to read and understand the tables accompany each of the six sections.

Product code: 9780198328148

ISBN 9780198328148
Dimensions (HxWxD in mm) H246xW189xS6
No. Of Pages 112
Publisher Oxford University Press
Students of all levels studying home economics, food technology, chemistry, biology, or any subject that involves nutrition and food science will find Food Tables and Labelling an invaluable resource.