Auckland and parts of the Waikato are now operating under Level 3 restrictions with Click & Collect services now available at the majority of our stores. All stores outside of Level 3 areas remain open for in-store customers. Online orders will be available for all customers with some delays due to courier backlogs and lockdown procedures.
Potatoes -

Potatoes

Production, Consumption & Health Benefits

$411.20

Or 4 payments of $102.80 with

delivery message Free delivery for orders over $49.99

Add to Favourites
Sourced from our Overseas Supplier
Delivered in 10 - 20 days
Available for Click and Collect
This book presents an overview of the cultivation of the potato, pointing out some aspects in relation to its production, consumption and importance for consumer health. The aim is to offer a glimpse of the forest rather than the single tree, but not failing to focus on "a few trees". The approach is interdisciplinary, and in this sense the history and the climatic aspects that favour cultivation are highlighted first, ideally starting with contributions on the South-America and then moving eastwards, following the diffusion of the potato in the rest of the world. Some technological aspects are then tackled linked to cultivation, harvest, post-harvest, production and utilisation of potatoes. Lastly some aspects are dealt with, nutritional and not, relating to the importance of potatoes on the health of the consumer.

Product code: 9781621007036

ISBN 9781621007036
Dimensions (HxWxD in mm) H260xW180
No. Of Pages 258
Publisher Nova Science Publishers Inc